A quantity of freshly harvested ‘green’ hops are included in our South Down Harvest recipe, which combines three different malts and three different hop varieties to produce a dry biscuit like palate with a fresh tangy bitterness.
South Down Harvest is brewed each September in celebration of the age-old interaction between brewing and agriculture.
Food Pairing with Emma Inch: Humous and Roasted Vegetables.
2021 INTERNATIONAL BEER CHALLENGE: SILVER
2021 BRITISH BOTTLER'S INSTITUTE: DIPLOMA
Contains Barley
Order online by 10am THURSDAY 17TH DECEMBER for guaranteed Christmas Delivery.
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