Brilliant for large events and weddings our polypins of brewery fresh draught beer are the next best thing to a pint of cask beer in the pub.
Find directions on how to care for your polypin below ⬇️
Polypins are dispatched Monday - Thursday.
A firm favourite during the Autumn and Winter months, warm up your next gathering with a polypin of Old Ale.
A dark, warming brew. Burnt sugars and roasted malts compliment the premium Maris Otter barley, supplanting the light bitterness of aroma hops. With hints of dried fruit and dates, this rich ale has been likened to the oak: steadfast throughout the year, regardless of the season.
Food Pairing with Adrian Tierney-Jones: Madeira cake, Roast beef sandwich & piccalilli, Stew.
2022 LONDON AND SE CHAMPION BEER OF BRITAIN: BRONZE
2022 INTERNATIONAL BEER CHALLENGE: BRONZE
2021 INTERNATIONAL BEER CHALLENGE: GOLD
2019 CHAMPION WINTER BEER OF BRITAIN: SILVER