A complex, dark and full-bodied beer, our Victorian style Porter is brimming with roasted malts, reminiscent of date sugars and a restrained fruitiness.
Brewed to Henry Harvey's 1859 recipe we use pale, crystal and black malt combined with a generous hop grist of Fuggles and Goldings, for a full finish and a creamy head.
Food Pairing with Jane Peyton: Portobello Mushroom Burger, Steak & Ale Pie, Stilton Cheese
2022 INTERNATIONAL BEER CHALLENGE: GOLD
2021 WORLD BEER AWARDS: COUNTRY WINNER
2021 INTERNATIONAL BEER CHALLENGE: SILVER
2020/21 SOUTH EAST SUSSEX CAMRA'S BEER OF THE YEAR
2019 WORLD BEER AWARDS: UK WINNER